发布日期： 2013-08-13
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杨正勇

姓名：杨正勇

性别：男

籍贯：云南云县

出生日期：1969年08月

职称/职务：教授/经济管理学院院长

邮箱地址：zyyang@shou.edu.cn

联系方式：15692165630

个人简介：

现任上海海洋大学经济管理学院院长、教授、博士生导师。兼任中国林牧渔业经济学会副会长、渔业经济与政策专业委员会副主任委员、全国养殖渔情专家组成员、国家海水鱼产业技术体系产业经济岗位科学家及执行专家组成员、上海市渔业经济研究会会长、上海海洋大学学术委员会委员，《中国渔业经济》《上海海洋大学学报》及《水产科学》等期刊编委及《农业经济问题》《农业技术经济》多家学术期刊审稿人，上海市级优秀教学团队负责人。曾获中华农业科教基金会优秀教材奖、宝钢教育基金优秀教师、上海市优秀青年教师、上海市育才奖等荣誉称号和奖项。主要研究产业经济政策、水产养殖经济、渔业生态与环境经济，主持国家自然科学基金等省部级及以上科研项目多项，著有《论个体可转让配额制度交易成本》《穿越转型的漩涡——中国鲆鲽类养殖经济研究》等专著，编有《渔业资源与环境经济学》等教材，在《农业经济问题》《农业技术经济》、Marine Policy、Trends in Food Science & Technology等国内外重要学术刊物上发表论文150余篇。

主要研究项目：

1.池塘养殖系统生态服务价值的多纬度比较研究，国家自然科学基金；

2.国家海水鱼产业技术体系产业经济研究，农业农村部、财政部；

3.关于区域贸易协定对水产品价值链格局的影响研究——以中国-东盟自由贸易区(CAFTA）为例，联合国粮农组织(FAO)；

4.上海乡村振兴“绿色田园”工程建设情况调研，上海市人民政府；

5.渔业经营体制调查分析，农业农村部；

6.“十四五”水产养殖产业链研究，农业农村部；

7.海水鱼养殖渔情信息采集，农业农村部；

8.海水鱼类产地产量价格监测，农业农村部；

9.现代渔业可持续发展综合改革政策研究，农业农村部；

10.国家鮃鲽类产业技术体系产业经济研究，农业农村部、财政部；

11.现代渔业可持续发展综合改革试验试点研究，农业农村部；

12.农业农村资源等监测统计（渔业统计）——水产养殖成本收益分析，农业农村部；

13.渔业用海保有量与我国水产品需求分析与预测，国家海洋局；

14.鲆鲽类现代农业产业技术体系工厂化养殖与产业经济研究，农业农村部；

主要著作与论文：

主要著作

1.国家鲆鲽类产业技术体系.现代农业可持续发展战略研究（鲆鲽类分册）（副主编），中国农业出版社,2016.2.

2.穿越转型的漩涡——中国鲆鲽类养殖经济及其转型研究（主编），中国农业出版社，2011.12.

3.渔业资源与环境经济学（主编），中国农业出版社，2011.10.

4.轮个体可转让配额制度的交易成本（主编），上海科学普及出版社，2006.8.

外文主要论文

[1]Huiyu Kang, Zhengyong Yang, Zhiyi Zhang, 2023. The competitiveness of China’s seaweed products in the international market from 2002 to 2017. Aquaculture and Fisheries, 8: 579–586.

[2]Xuan Xu, Zhengyong Yang,2022. Does aquatic products trade waste or save water resources? An analysis of virtual water trade. WATER POLICY, 24(2): 305-323.

[3]Diedhiou, I., Yang, Z., Ndour, M., Dème, M., Fall, M., Thiaw, M., Thiam, N., Li, S., 2019. Socioeconomic dimension of the octopus “Octopus vulgaris” in the context of fisheries management of both small-scale and industrial fisheries in Senegal. Marine Policy, 1-11.

[4]Diedhiou, I., Yang, Z., Dème, M., Li, S., 2019. A synopsis of economic and management performance of the Senegalese deep-water pink shrimp (Parapenaeus longirostris) fishery. International Journal of Fisheries and Aquatic Studies, 01-05.

[5]Pingping Cang, Zhengyong Yang, Yu Duan, 2018. The Economies of Scale of Turbot Industrial Running Water Aquaculture System in China: A Case from Shandong Province. Turkish Journal of Fisheries and Aquatic Sciences. 18: 167-173.

[6]Diedhiou, I., Yang, Z., 2018. Senegal's fisheries policies: Evolution and performance. Ocean & Coastal Management 165: 1-8.

[7]Zhang Yingli, Yang Zhengyong, Zhang Di, Shen Xin, 2018. Research on the Demand and Availability of Formal Loan in Aquaculture - Taking the Flatfish Farmers as an Example, International Journal of Food Engineering,4(03):227-233.

[8]Zhang Yingli, Zhang Weihua, Shen Xin, Yang Zhengyong,2018. Economic and environmental efficiency of turbot farming-taking flowing water farming as an example, IPPTA: Quarterly Journal of Indian Pulp and Paper Technical Association, 2(30):42-49.

[9]Sheng Li, Zhengyong Yang, Denis Nadolnyak, et al. 2016. Economic impacts of climate change: profitability of freshwater aquaculture in China. Aquaculture Research, 47, 1537–1548.

[10]Zhengyong Yang, Sheng Li, Boou Chen, Huiyu Kang, Minghong Huang,2016. China’s Aquatic Product Processing Industry: Policy Evolution and Economic Performance. Trends in Food Science & Technology, 58:149-154.

[11]Yang Zhengyong, Zhang Xinzheng, Han Zhenfang,2014. Tang Keyong. Food Supply Values and Their Factors of Three Pond Aquaculture Ecosystems: A Case Study of Shanghai, Asian Agricultural Research, 6(08):1-8.

中文主要论文

产业经济政策领域

[1]彭乐威,杨正勇,闫周府,张迪.中国水产技术推广效率测度及影响因素研究，统计与决策,2022,38(11):78-82.

[2]刘东,彭乐威,张迪,杨正勇.中国海水养殖业资源-环境-经济系统耦合协调发展分析.上海海洋大学学报,2022,31(05):1317-1324.

[3]彭乐威,闫周府,杨正勇.新发展理念视角下中国渔业现代化发展水平评价及障碍因素研究.海洋湖沼通报,2022,44(03):166-175.

[4]杨正勇,刘东,彭乐威.中国海水养殖业绿色发展：水平测度、区域对比及发展对策研究.生态经济,2021,37(11):128-135.

[5]张英丽,杨正勇.金融发展、城镇化对城乡收入差距的作用机理及动态分析.统计与决策,2018,34(05):84-88.

[6]张英丽,杨正勇.经济新常态下农村发展问题及对策研究.农业经济,2018(02):9-11.

[7]张钰研,杨正勇.技术推广对农业产出的影响——以全雌化牙鲆苗种推广为例.产业经济研究.2013 (4): 43-50.

[8]杨正勇,吴燕,谢童伟等.鲆鲽类贸易量与价格变化的相互影响分析.价格与理论实践. 2013 (4): 61-62.

[9]任爱景,杨正勇,戴亚娟,王方方.我国水产品市场需求研究.上海海洋大学学报,2012.1:145-150.

[10]杨正勇,郭鸿鹄,张钰研.鲆鲽类苗种技术创新与推广对策——基于生产者技术需求调研的思考.渔业信息与战略.2012.3:183-188.

[11]郭宗香,李晟,戴亚娟,张海清,杨正勇等.上海市淡水养殖水产品的价值链研究.农业经济问题.2009,06:40-45.

[12]杨正勇,潘迎捷.上海都市型现代渔业的构建.中国生态农业学报,2008,03:760-765.

[13]杨正勇,沈雪达,潘迎捷.上海都市型现代渔业研究.生态经济.2007,04:119-123.

[14]杨正勇,朱晓莉.论渔业经济增长方式从线性到循环的转变.太平洋学报,2007,04:87-94.

[15]沈雪达,杨正勇,潘迎捷.上海市渔业产业结构现状与对策分析.上海水产大学学报,2007,06:597-601.

[16]杨正勇,沈雪达,吴发华.论地方渔民协会在我国海洋渔业可持续发展中的作用——来自海安老坝港镇捕捞协会的启示.渔业经济研究,2006,04:8-14.

[17]杨正勇,沈雪达.论渔业自然资源特性对ITQ制度交易成本的影响.中国渔业经济,2005,05:28-31.

[18]杨正勇.论我国渔业的兼捕性对个人可转让配额制度(ITQs)的交易成本的影响.生产力研究,2005,10:53-56.

[19]杨正勇.论渔业内源性污染的非点源性及其治理的环境经济政策.生产力研究,2004,09:28-30.

[20]杨正勇,葛光华.渔业产业化过程中技术进步的制度经济学思考.农业技术经济,2000,03:29-31.

[21]杨正勇,潘小弟.贯彻ISO14000环境管理体系国际标准、提高我国水产品国际竞争力.中国水产,2000,08:13-12.

[22]杨正勇,陈辉辉,潘小弟.渔业产业化的制度经济学思考.渔业经济研究,2000,04:2-4+8.

[23]杨正勇,金秀英.实施绿色营销、实现可持续发展.乡镇经济研究.1999,02:50-51.

水产养殖经济领域

[1]王微波,杨正勇.我国鲆鲽类种业：演化路径、现状及影响因素.中国渔业经济,2020,38(03):90-98.

[2]刘岳,杨正勇.我国水产品出口定价权探究——以尖吻鲈鱼马来西亚市场为例.中国渔业经济,2020,38(02):84-90+118.

[3]廖凯,张英丽,杨正勇,沈欣,陈博欧,黄明红.中国花鲈不同养殖模式经济效益比较研究.上海海洋大学学报,2018,27(04):508-514.

[4]曹自强,杨正勇.产业集聚视角下我国大菱鲆养殖品牌建设分析.上海海洋大学学报，2017.1:154-159.

[5]王微波,杨正勇,李佳莹等.鲆鲽类养殖不同产业链模式的经济效益比较研究.上海海洋大学学报.2016.6:954-960.

[6] 杨正勇，叶志彬,王春晓等.水产养殖业正规贷款差异性研究——以鲆鲽类养殖业中小型养殖生产者为例.中国农学通报.2015,31 (5):265-271.

[7]杨正勇,范晓赟，唐克勇等.计数模型在池塘养殖游憩服务价值评估中的应用. 中国农业生态学报.2014,1:124-130.

[8]杨正勇，杨怀宇.关于推进长江流域渔业生态补偿制度建设的思考.渔业信息与战略. 2013,2: 99-106.

[9]唐克勇,杨正勇,杨怀宇,范晓赟.上海池塘养殖环境成本——基于双边界二分式CVM法的实证研究.生态学报,2012,7:2212-2222.

[10]杨正勇,黄书培.中国牙鲆养殖的成本收益分析.中国渔业经济, 2012.5:55-62.

[11]杨正勇.我国水产养殖工业化的内涵、障碍及发展对策.中国水产,2012.5:26-31.

[12]杨正勇,黄书培.水产养殖经济研究文献综述.中国渔业经济,2010.8.166-176.

[13]杨正勇,王春晓.全球视野下中国鲆鲽类养殖业的发展.中国渔业经济,2009,06:115-121.

[14]杨正勇,朱晓莉,梁文静等.水产养殖业总氮污染及其环境成本研究——一个淀山湖水源保护区的实证研究.生态经济,2007,10:83-86+139.

[15]杨正勇,岑赫.市场经济条件下中国海洋渔业生产函数的实证分析.中国渔业经济，2003,05:6-8.

[16]杨正勇,郭灿华,陈清源.我国水产养殖业内因致污的研究.生态经济,2002,10:44-46.0.978,0.486.

渔业生态与环境经济领域

[1]杨正勇,张新铮,杨怀宇.基于生态系统服务价值的池塘养殖生态补偿政策研究——以上海地区为例. 生态经济.2015,31(003): 151-156.

[2]杨正勇,张新铮.上海地区池塘养殖户生态补偿参与意愿影响因素研究.上海海洋大学学报.2015, 24(3): 472-480.

[3]杨正勇,唐克勇,杨怀宇,范晓赟.池塘养殖生态服务价值的空间差异研究—以上海地区为例.中国生态农业学报,2013.2 :217-226.

[4]杨怀宇，唐克勇，范晓赟，杨正勇.基于不同评估方法的养殖池塘富营养化环境成本研究——以上海青浦地区常规鱼类养殖池塘为例.生态与农村环境学报,2012,1:26-31.

[5]杨怀宇,李晟,杨正勇.池塘养殖生态系统服务价值评估——以上海市青浦区常规鱼类养殖为例.2011,33(3):575-581.

[6]李晟,杨正勇,杨怀宇等.养殖池塘小气候调节生态服务价值的实证研究,长江流域资源与环境.2010.4:432-437.

[7]杨怀宇,王春晓,郭宗香,杨正勇等.池塘养殖生态系统空气调节服务价值的实证研究. 长江流域资源与环境,2009,05:432-438.

[8]杨正勇,杨怀宇,郭宗香.农业生态系统服务价值评估研究进展.中国生态农业学报,2009,05:1045-1050.

[9]杨正勇.合作管理促进捕捞业可持续发展的效率机制——基于交易成本视角的分析.太平洋学报,2009,03:78-85.

[10]杨正勇,李晟.捕捞业可持续发展之管见.渔业经济研究.2008,05:19-23.

[11]杨正勇. 浅谈生态上海建设中都市型现代渔业的作用和发展思路.水产科技情报.2007,04:147-150+154.

[12]杨正勇,黄文芳.论诚信体系建设与循环经济的发展——以渔业循环经济的发展为例.生态经济(学术版).2006,02:332-336.

[13]杨正勇,潘小弟.生态渔业的主要模式.生态经济，2001，03: 25-27.

[14]杨正勇,史君英.我国水产品质量问题的经济学分析.中国渔业经济研究,2000,04:20-21.

[15]杨正勇,史君英,王强.防治水域污染、实现渔业资源永续利用.生态经济,2000,07:20-22.

渔业经济管理学科建设

[1]杨正勇.关于构建中国特色渔业经济学科体系的几点思考.中国渔业经济,2020,38(06):1-6.

[2]杨正勇.论渔业资源与环境经济学的研究体系,高等农业教育, 2011.9:63-65.

其他领域

[1]杨正勇,陈博欧,廖凯.产品质量溢价测度及其应用分析——以出口水产品质量溢价测度为例.价格理论与实践,2018(11):79-82.

[2]陈博欧,张迪,杨正勇.中国出口水产品国际竞争力分析.价格月刊,2018(04):80-85.

[3]杨正勇,侯熙格.食品可追溯体系及其主体行为的演化博弈分析.山东社会科学.2016.4:132-137.

[4]杨怀宇，杨正勇.基于投资组合模型的海岸带土地利用效率研究——以上海临港新城围垦区为例.自然资源学报.2015,30(2) 208-217.

[5]杨正勇.渔船股份合作制的演进及绩效——一个基于东海区的调查分析.太平洋学报.2008,04:64-71.

[6]杨正勇,梁文静.中国食品安全监管问题研究.云南社会科学, 2007,06:102-106.

[7]杨正勇.个体可转让配额制度经济学研究的文献述评.中国地质大学学报(社会科学版).2006,01:40-45.

[8]杨正勇.我国海洋渔业资源管理中个体可转让配额制度交易成本的影响因素分析——Williamson的视角.海洋开发与管理, 2006, 06: 150-153.

[9]杨正勇,朱伟伟等.论个体可转让配额制度的经济效率.上海水产大学学报,2005,04:4432-4436.

[10]杨正勇,潘军昌.关于我国绿色食品开发的初步研究.农村经济, 1998,05:27-29.

获奖成果：

2016年，上海海洋大学育才奖、师德标兵；

2016年，杨正勇、王春晓、崔明、陈晔等.促进鲆鲽类产业发展的研究咨询报告，上海海洋大学人文社会科学成果二等奖；

2014年，《渔业资源与环境经济学》，农业农村部（中华农业科教基金会）优秀教材奖；

2014年，杨正勇、杨怀宇、王春晓、李晟、郭宗香等.基于生态服务价值测算的淀山湖水源保护区水产养殖系统生态补偿政策研究.上海海洋大学人文社会科学成果一等奖；

2012年，上海市“育才奖”；

2011年，入选上海海洋大学“海洋学者”；

2010年，上海海洋大学“优秀教育工作者”；

2010年，杨正勇、潘迎捷、何丽华、张海清、徐忠等.上海提高水产养殖业综合效益研究.上海海洋大学人文社会科学成果二等奖；

2008年，上海市“优秀青年教师”；

2007年，上海水产大学师生联系工作“优秀指导教师”；

2004年，上海水产大学“优秀青年教师”；

2004年，获宝钢教育基金“优秀教师奖”。

英文介绍：

Yang Zhengyong

Professor / Ph.D. supervisor/ Head of College of Economics and Management in Shanghai Ocean University

Research Interests: Aquaculture economy, Fishery ecology and environmental economy,Industrial sustainable development

Email : zyyang@shou.edu.cn

Phone: 15692165630

Professor Yang is a Ph.D. adviser, and currently the head of College of Economics and Management in Shanghai Ocean University. He is also the deputy secretary general of China Forestry, Animal Husbandry and Fishery, the executive deputy secretary general of the Fisheries Economics Committee, the member of the National Aquaculture Fisheries Expert Group, the member of the Academic Committee of Shanghai Ocean University, the industrial economic post scientist of the National Marine Fish Industry Technology System, and a member of the Executive Expert Group. He has won honorary titles and awards such as the Excellent Teaching Materials Award of China Agriculture Science and Education Foundation, outstanding teachers of Baogang Education Fund, outstanding young teachers of Shanghai, and Shanghai Yucai Award. It mainly studies industrial economic policies, aquaculture economy, fishery ecology and environmental economy, and presides over a few provincial and ministerial level research projects such as the National Natural Science Foundation.

Publication in English

[1]Huiyu Kang, Zhengyong Yang, Zhiyi Zhang, 2023. The competitiveness of China’s seaweed products in the international market from 2002 to 2017. Aquaculture and Fisheries, 8: 579–586.

[2]Xuan Xu, Zhengyong Yang,2022. Does aquatic products trade waste or save water resources? An analysis of virtual water trade. WATER POLICY, 24(2): 305-323.

[6]Diedhiou, I., Yang, Z., 2018. Senegal's fisheries policies: Evolution and performance. Ocean & Coastal Management 165: 1-8.

[9]Sheng Li, Zhengyong Yang, Denis Nadolnyak, et al. 2016. Economic impacts of climate change: profitability of freshwater aquaculture in China. Aquaculture Research, 47, 1537–1548.

Publication in Chinese

Industrial economic policy:

[1]Peng Lewei, Yang Zhengyong, Yan Zhoufu, Zhang Di. Research on efficiency measurement and influencing factors of aquatic technology extension in China, Statistics and Decision,202,38(11):78-82.

[2]Liu Dong, Peng Lewei, Zhang Di, Yang Zhengyong. Analysis on resource - environment - economic coupling development of mariculture industry in China. Journal of Shanghai Ocean University,202,31(05):1317-1324.

[3]Peng Lewei, Yan Zhoufu, Yang Zhengyong. Study on the Evaluation and Obstacle Factors of China's fishery Modernization from the perspective of New Development Concept. Bulletin of Oceanology and Limnology,202,44(03):166-175.

[4]Yang Zhengyong, Liu Dong, Peng Lewei. Green development of mariculture in China: Level measurement, regional comparison and development countermeasures. Ecological Economy, 201,37(11):128-135.Zhang Ying-li, Yang Zheng-yong. Dynamic Analysis of Mechanism of Financial Development and Urbanization on Urban-Rural Income Gap. Statistics & Decision, 2018, 34(05): 84-88.

[5]Zhang Yingli, Yang Zhengyong. Research on Rural Development Problems and Basic under the New Economic Normal . Agricultural Economy.2018(02):9-11.

[6]Zhang YuYan, Yang Zheng-Yong(2013).Impacts of Extended Agricultural Technologies on Agricultural Yield:Evidence from All-female Paralichthys Olivaceus. Journal of Nanjing University of Finance and Economics.2013(4): 43-50.

[7]Yang Zhengyong; Wu Yan; Xie Tongwei. Analysis of the Interaction between Trade Volume and Price Change. Price Theory and Practice. 2013 (4): 61-62.

[8]REN Ai-jing,YANG Zheng-yong,DAI Ya-juan,WANG Fang-fang(2012). Research on aquatic product demand forecasting in China. Journal of Shanghai Ocean University,2012.1:145-15.

[9]Yang Zhengyong, Guo Hongyi, Zhang Yuyan. Technical innovation and promotion strategies for scorpion seedlings——Based on the research of producers' technical needs. Fisheries Information and Strategy. 2012.3: 183-188.

[10]Guo Zongxiang, Li Wei, Dai Yajuan, Zhang Haiqing, Yang Zhengyong.A Study on the Value Chain of Freshwater Aquaculture Aquatic Products in Shanghai.Agricultural Economic Issues.2009,06:40-45.

[11]YANG Zheng-Yong, PANYing-Jie. Construction of urban modern fishery in Shanghai. Chinese Journal of Eco-Agriculture,2008,03:760-765.

[12]YANG Zheng-yong, SHEN Xue-da, PAN Ying-jie. A Study on the Modern Urban Fisheries of Shanghai. Ecological Economy.2007,04:119-123.

[13]Yang Zhengyong, Zhu Xiaoli. On the Transformation of Fisheries Economic Growth Mode from Linear to Cyclical.Pacific Journal,2007,04:87-94.

[14]SHEN Xue-da, YANG Zheng-yong, PAN Ying-jie. The Current Situation of Fishery Industry Structure in Shanghai and its Counter Measures. Journal of Shanghai Fisheries University,2007,06:597-601.

[15]Yang Zhengyong, Shen Xueda, Wu Fahua. On the role of local fishermen's associations in the sustainable development of marine fisheries in China - the enlightenment from the fishing association of Laoba Port Town, Hai'an. Fisheries Economic Research, 2006, 04:8-14.

[16]Yang Zhengyong, Shen Xueda. On the impact of fishery natural resource characteristics on the transaction cost of ITQ system. China Fisheries Economy, 2005, 05: 28-31.

[17]Yang Zhengyong. On the impact of the bycatch of China's fisheries on the transaction costs of individual transferable quota systems (ITQs). Productivity Research, 2005, 10: 53-56.

[18]Yang Zhengyong. On the non-point source of endogenous pollution in fisheries and its environmental economic policy. Productivity Research, 2004, 09: 28-30.

[19]Yang Zhengyong, Ge Guanghua.Institutional Economics Thinking on Technological Progress in the Process of Fishery Industrialization. Agricultural technology economy,2000,03:29-31.

[20]Yang Zhengyong, Pan Xiaodi. Implementing the international standard of ISO14000 environmental management system and improving the international competitiveness of China's aquatic products. China Aquatic Products, 2000, 08: 13-12.

[21]Yang Zhengyong, Chen Huihui, Pan Xiaodi. Institutional Economics Thinking on Fishery Industrialization. Fisheries Economic Research, 2000, 04: 2-4+8.

[22]Yang Zhengyong, Jin Xiuying. Implementing Green Marketing and Realizing Sustainable Development. Township Economy Research. 1999, 02: 50-51.

Aquaculture economics:

[1]WANG Wei-bo,YANG Zheng-yong. Development, current situation and influencing factors of China's flatfish fingerling industry.2020,03:90-98.

[2]LIU Yue,YANG Zheng-yong. Exploration of pricing power of Chinese aquatic products in the international market: take the example of lates calcarifer exported to Malaysian market. 2020,02:84-90+118.

[3]LIAO Kai,ZHANG Ying-li, YANG Zheng-yong,et al. Comparative analysis of the economic efficiency of Chinese sea perch farming industry. Journal of Shanghai Ocean University, 2018, 27(04): 508-514.

[4]CAO Zi-qiang, YANG Zheng-yong.Regional brand construction of turbot farming industry in China:a perspective of industrial agglomeration.Journal of Shanghai Ocean University,2017.1:154-159.

[5]WANG Weibo, LI Jiaying, YANG Zheng-yong. Benefits comparison of different Chinese flatfish fingerling industrial chain modes. Journal of Shanghai Fisheries University.2016.6:954-960.

[6]Yang Zhengyong, Ye Zhibin, Wang Chunxiao,et al.The Difference Research of Formal Loan in Aquaculture——Taking the Small and Medium Aquaculture Producers in Flatfish Aquaculture as An Example.Chinese Agricultural Science Bulletin,31(5):265-271.

[7]Yang Zhengyong, Fan Xiaotong, Tang Keyong et al. Application of counting model in the evaluation of pond culture recreational service value. Chinese Journal of Agroecology. 2014, 1:124-130.

[8]Yang Zhengyong, Yang Huaiyu. Reflections on promoting the construction of fishery ecological compensation system in the Yangtze River Basin. Fisheries Information and Strategy. 2013, 2: 99-106.

[9]GUO Hong-hu, YANG Zheng-yong.Economic analysis on high added value mariculture———Case of tongue sole.Guangdong Agricultural Sciences, 2013, 03: 141-147.

[10]TANG Keyong,YANG Zhengyong, YANG Huaiyu, FAN Xiaoyun(2012). Environmental cost of pond aquiculture in Shanghai:an empirical analysis based on double-bounded dichotomous CVM method. Acta Ecologica Sinica,2012,7:2212-2222.

[11]YANG Zheng-yong, Huang Shu-pei. Cost-Benefits analysis of Bastard halibut aquaculture in China. Chinese Fisheries Economics, 2012.05:55-62.

[12]Yang Zhengyong. Connotation, obstacles and development countermeasures of aquaculture industrialization in China . China Fisheries. 2012, 05: 26-31.

[13]YANG Zheng-yong, HUANG Shu-pei.Aquaculture economics literature review. Chinese Fisheries Economics, (04):166-176.

[14]YANG Zheng-yong, WANG Chun-xiao.On the development of flatfish aquaculture industry of China: a global perspective. Chinese Fisheries Economics,2009,06:115-121.

[15]YANG Zheng-yong, ZHU Xiao-li, LIANG Wen-jing. Study on the Total Nitrogen Pollution and Its Environmental Costs in Aquaculture Industry——A Positive Study on Water Conversation Area of Dianshanhu Lake. Ecological Economy,2007,10:83-86+139.

[16]Yang Zhengyong,Guo Canhua,Chen Qingyuan. A Study on the Environmental Problems in Aquicultural Industry of China. Ecological Economy,2002,10:44-46.0.978,0.486.

Fishery ecological and environmental economics:

[1]YANG Zheng-yong,ZHANG Xinzheng, YANG Huaiyu.Coastal Land Use Efficiency Based on the Portfolio Model:A Case of Reclaimed Area of Lingang New City, Shanghai. Journal of Natural Resources.2015,31(003): 151-156.

[2]YANG Zhengyong, ZHANG Xinzheng. Factors of fish farmers’ willingness to participate in ecological payment-a case study of pond aquaculture in Shanghai. Journal of Shanghai Ocean University.2015, 24(3): 472-480.

[3]Yang Zhengyong, Tang Keyong, Yang Huaiyu, Fan Xiaoyu. Spatial Differences in the Value of Pond Eco-Services: A Case Study of Shanghai Region. Chinese Journal of Eco-Agriculture, 2013.2: 217-226.

[4]YANG Huai-yu,TANG Ke-yong,FAN Xiao-yun,YANG Zheng-yong. Approaches to Assessment of Environmental Costs of Eutrophication of Aquaculture Ponds—A Case Study of a Conventional Fish Pond in Qingpu Shanghai. Rural Eco-Environment,2012,1:26-31.

[5]Yang Huaiyu, Li Wei, Yang Zhengyong. Evaluation of the Service Value of Pond Aquaculture Ecosystem——Taking Conventional Fish Culture in Qingpu District of Shanghai as an Example.Resources Science.2011,33(3):575-581.

[6]Li Sheng, Yang Zheng-Yong, Yang Huai-Yu, et al. Study on the Ecosystem Service Value of Micro-Climate Regulation Service of Pond Aquaculture System. Chinese Fisheries Economics.2010.4:432-437.

[7]Yang Huai-Yu , Wang Chun-Xiao , Yang Zheng-Yong ,Et Al. Study On The Value Of Gas Regulation Service Of Pond Aquaculture Ecosystem. Resources and Environment in the Yangtze Basin ,2009,05:432-438.

[8]YANG Zheng-Yong, YANG Huai-Yu, GUO Zong-Xiang. A literature review on evaluation of agricultural ecosystem services. A literature review on evaluation of agricultural ecosystem services,2009,05:1045-1050.

[9]Yang Zhengyong. The efficiency mechanism of cooperative management to promote the sustainable development of the fishing industry——based on the perspective of transaction cost. Journal of the Pacific, 2009, 03:78-85.

[10]Yang Zhengyong, Li Sheng. Views on the sustainable development of the fishing industry. Fisheries Economic Research. 2008, 05: 19-23.

[11]Yang Zhengyong. On the Construction of Fisheries Economic Management Discipline. Higher Agricultural Education,,2009,03:78-85.

[12]Yang Zhengyong. On the role and development of urban modern fisheries in the construction of ecological Shanghai. Aquatic Science and Technology Information. 2007, 04: 147-150+154.

[13]Yang Zhengyong, Pan Xiaodi. Key Mode of Ecological Fishery. Ecological Economy,2001,03: 25-27.

[14]Yang Zhengyong, Shi Junying. Economic Analysis of China's Aquatic Product Quality Issues. China Fisheries Economics Research, 2000, 04: 20-21.

[15]Yang Zhengyong, Shi Junying, Wang Qiang. Prevention and control of water pollution and sustainable use of fishery resources. Ecological Economy, 2000, 07: 20-22.

Construction of the discipline of fishery economic management

[1]Yang Zhengyong. Reflections on the construction of fishery economics with Chinese characteristics . China Fisheries Economy,2020,06:1-6.

[2]Yang Zhengyong. On the research system of fishery resources and environmental economics . Higher Agricultural Education,2011.9:63-65.

Other fields:

[1]Yang Zhengyong, Chen Boyou, Liao Kai. Product Quality Premium Measurement and Its Application Analysis——Taking the Measurement of Export Aquatic Product Quality Premium as an Example. Price Theory and Practice, 2018(11):79-82.

[2]CHEN Bo-ou, ZHANG Di, YANG Zheng-yong.An Analysis of the International Competitiveness of Exported Aquatic Products of China.Prices Monthly,2018(04):80-85.

[3]Yang Zhengyong, Hou Xige. Evolutionary Game Analysis of Food Traceability System and Its Subject Behavior.Shandong Social Sciences.2016.4:132-137.

[4]YANG Huai-yu;YANG Zheng-yong.Coastal Land Use Efficiency Based on the Portfolio Model:A Case of Reclaimed Area of Lingang New City, Shanghai.Journal of Natural Resources.2015,30(2) 208-217.

[5]Yang Zhengyong. Evolution and Performance of the Fishing Cooperative System——A Survey Based on the East China Sea Region.Journal of Pacific Ocean .2008,04:64-71.

[6]Yang Zhengyong, Liang Wenjing. Research on China's Food Safety Supervision Issues.Yunnan Social Sciences, 2007,06:102-106.

[7]YANG Zheng-yong. Literature Review on the Economics Study on the Individual Transferable Quota System. Journal of China University of Geosciences(Social Sciences Edition).2006,01:40-45.

[8]Yang Zhengyong. Analysis of the Factors Affecting the Transaction Cost of Individual Transferable Quota System in China's Marine Fishery Resources Management—Williamson's Perspective.Ocean Development and Management,2006,06: 150-153.

[9]YANG Zheng-yong, ZHU Wei-wei , SHI Jun-ying,et al. On the efficiency of the individual transferable quota system. Journal of Shanghai Fisheries University,2005,04:4432-4436.

[10]Yang Zhengyong, Pan Junchang. A preliminary study on the development of green food in China. Rural Economy, 1998, 05: 27-29.

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